This presentation, by Zoe Simpson, offers a comprehensive review of patient selection for ketogenic diet therapy from a nutrition and dietetic perspective. The session will explore the characteristics of an ideal candidate for the ketogenic diet and provide guidance on identifying these during clinical assessments.

Key topics covered include:

• Patient suitability: How to assess readiness for the ketogenic diet and support patients and caregivers in making informed decisions.
• The role of dietitians: How dietitians can influence decisions on whether to proceed with the diet and strategies to overcome challenges in starting and sustaining it.
• Supporting the healthcare team: Practical ways to assist healthcare professionals in ensuring the right patients are chosen for the ketogenic diet and in providing ongoing support throughout the treatment process.

The presentation highlights the critical role of dietitians in guiding both patients and healthcare professionals to optimise patient outcomes through tailored dietary interventions.