Recipe

Irish cream

Complan Shake chocolate

Serving Suggestion

Recipe highlights

Total cooking time:

10 mins

Category:

Level 4 dysphagia diet

Servings:

1

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Ingredients

20ml Irish cream liqueur
100g whipped cream (double cream is best)
1 tsp chocolate powder
2 scoops Nutilis Clear

Method

  1. Place all ingredients in a bowl and mix until thick using a hand or electric whisk.
  2. Pipe into a bowl or glass and serve.

For more information on how to prepare and present meals using Nutilis Clear, take a look at our chef’s preparation and presentation tip videos.

Ensure you complete dysphagia texture checks.

Additional portions can be frozen for later use or refrigerated for up to 24 hours.

*Allergens may be present, please check individual product and ingredient labels. If concerned about allergens please contact your healthcare professional.

These recipes should form part of a healthy, varied diet and the amount of Nutilis Clear used in each recipe is used as an example and does not replace the advice of your Healthcare Professional. Individual requirements will vary so please refer to your Healthcare Professional if you are unsure how much Nutilis Clear is right for you.

This recipe is intended for patients, and carers, who have been prescribed Nutilis Clear by a healthcare professional. Nutilis Clear is a Food for Special Medical Purposes for the dietary management of dysphagia and must be used under medical supervision.

587 kcal
57g fat
11g carbohydrate
2.5g protein

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