NKH Anamix Infant

Must be used under medical supervision. For enteral use only. Not suitable for use as a sole source of nutrition. This product should not be used as a sole source of protein but must be given in conjunction with a protein source e.g. breast milk or proprietary infant formula to supply the glycine, fluid and general nutrition requirements of the infant in quantities as prescribed by a clinician or dietitian. Only intended for use by patients with proven non ketotic hyperglycinaemia.

Glucose syrup, vegetable oils (high oleic sunflower oil, coconut oil, rapeseed oil, sunflower oil), galacto-oligosaccharides (from cow's milk), L-lysine-L-glutamate, L-leucine, L-proline, L-arginine, L-valine, L-aspartic acid, emulsifier (citric acid esters of mono- and diglycerides of fatty acids), L-isoleucine, calcium phosphate, L-threonine, L-phenylalanine, L-tyrosine, L-serine, potassium citrate, L-histidine, L-alanine, fructo-oligosaccharides, potassium chloride, L-cystine, choline bitartrate, magnesium acetate, L-tryptophan, calcium glycerophosphate, sodium hydrogen phosphate, L-methionine, oil from Crypthecodinium cohnii, oil from Mortierella alpina, sodium chloride, L-glutamine, L-glutamic acid, inositol, L-ascorbic acid, antioxidants (sunflower lecithin, ascorbyl palmitate), taurine, ferrous sulphate, zinc sulphate, L-carnitine, DL-alpha tocopheryl acetate, calcium D-pantothenate, nicotinamide, copper sulphate, thiamin hydrochloride, pyridoxine hydrochloride, riboflavin, retinyl acetate, potassium iodide, manganese sulphate, pteroylmonoglutamic acid, chromium chloride, phytomenadione, sodium selenite, sodium molybdate, D-biotin, cholecalciferol, cyanocobalamin. Allergy Advice: For allergens, see ingredients in bold.

18 months

Store in a cool dry place. Once opened, use within two weeks. Always replace container lid after use.

Halal and Vegetarian

Energy: kcal; 466; 70
Energy: kJ; 1950; 293
Protein: g; 13.1; 2
Protein (% of total energy): %; 11; 11
Carbohydrate: g; 50.1; 7.5
sugars: g; 7.5; 1.1
lactose: g; 1.7; 0.25
Carbohydrate (% of total energy): %; 43; 43
Fat: g; 23; 3.5
saturated fat: g; 7.7; 1.2
monounsaturates: g; 11.3; 1.7
polyunsaturates: g; 4; 0.6
Linoleic acid (LA): mg; 3210; 481
Alpha linolenic acid (ALA): mg; 320; 47.6
Arachidonic acid (ARA): mg; 120; 17.8
Docosahexaenoic acid (DHA): mg; 120; 17.8
Fat (% of total energy): %; 44; 44
Fibre: g; 3.7; 0.56
Fibre (% of total energy): %; 2; 2

Vitamin A: µg; 408; 61.2
Vitamin D: µg; 11.2; 1.68
Vitamin E: mg (mg TE); 9.23 (11.5); 1.38 (1.73)
Vitamin K: µg; 37.3; 5.59
Thiamin: mg; 0.51; 0.08
Riboflavin: mg; 0.51; 0.08
Niacin: mg; 2.33; 0.35
Pantothenic Acid: mg; 2.81; 0.42
Vitamin B6: mg; 0.51; 0.08
Folic Acid: µg; 55; 8.25
Folate: µg; 91.7; 13.8
Vitamin B12: µg; 1.21; 0.18
Biotin: µg; 18.2; 2.73
Vitamin C: mg; 48.9; 7.34

Sodium: mg (mmol); 191 (8.31); 28.7 (1.25)
Potassium: mg (mmol); 505 (12.9); 75.8 (1.94)
Chloride: mg (mmol); 355 (10.0); 53.3 (1.5)
Calcium: mg (mmol); 410 (10.2); 61.5 (1.53)
Phosphorus: mg (mmol PO4); 300 (9.69); 45 (1.45)
Magnesium: mg (mmol); 58.3 (2.4); 8.75 (0.36)
Iron: mg; 7.92; 1.19
Zinc: mg; 5.59; 0.84
Copper: mg; 0.42; 0.063
Manganese: mg; 0.029; 0.004
Molybdenum: µg; 12.1; 1.82
Selenium: µg; 17.7; 2.66
Chromium: µg; 14.0; 2.1
Iodine: µg; 97.9; 14.7

L-Alanine: g; 0.65; 0.1
L-Arginine: g; 1.15; 0.17
L-Aspartic-Acid: g; 1.07; 0.16
L-Cystine: g; 0.42; 0.06
Glycine: g; 0; 0
L-Glutamine: g; 0.11; 0.02
L-Histidine: g; 0.66; 0.1
L-Isoleucine: g; 1.04; 0.16
L-Leucine: g; 1.73; 0.26
L-Lysine: g; 1.18; 0.18
L-Methionine: g; 0.28; 0.04
L-Phenylalanine: g; 0.77; 0.12
L-Proline: g; 1.23; 0.18
L-Serine: g; 0.75; 0.11
L-Threonine: g; 0.85; 0.13
L-Tryptophan: g; 0.34; 0.05
L-Tyrosine: g; 0.77; 0.12
L-Valine: g; 1.1; 0.17

L-Carnitine: mg; 10.1; 1.52
Choline: mg; 146; 21.9
Taurine: mg; 30.0; 4.5
Inositol: mg; 97.9; 14.7
Osmolality: mOsm/kg H20; -; 380
Potential Renal Solute Load: mOsm/l; -; 179

Precautions

Ingredients

Shelf life

Storage

Suitability

Macro-Nutrients

Vitamins

Minerals

Amino-Acids

Other nutrient information

Please choose