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en-GB,Loprofin Egg Replacer

Loprofin Egg Replacer

Loprofin Egg Replacer is a Food for Special Medical Purposes for use under medical supervision. For the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet.

per 100g

Product
Loprofin Low Protein Egg Replacer 500g (250g x 2) Box

Use under strict medical supervision. Not suitable as a sole source of nutrition.

Potato Starch, Modified Tapioca Starch, Thickener (E466), Acidity Regulator (E341(iii)), Colour (E160(a)), Raising Agent (E501(ii)). Allergy Advice: For allergens, see ingredients in bold.

14 months

Store in cool dry place, out of direct sunlight. Once opened, a sachet should be stored in an airtight container and used within 3 months.

Vegetarian

Energy
kcal
346
Energy
kJ
1465
Protein
g
0.33
Carbohydrate
g
81.8
sugars
g
0.2
Fat
g
0.3
saturated fat
g
0.13
Fibre
g
7.2

Sodium
mg (mmol)
572 (24.9)
Potassium
mg (mmol)
300 (7.7)
Phosphorus
mg (mmol)
207 (6.7)
Iron
mg
0.5

L-Arginine
g
0.002
L-Cystine
g
<0.002
L-Isoleucine
g
0.001
L-Leucine
g
0.003
L-Lysine
g
0.002
L-Methionine
g
<0.002
L-Phenylalanine
g
<0.005
L-Threonine
g
0.002
L-Tyrosine
g
<0.002
L-Valine
g
0.002
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